Cross Country Skiing
The Discipline's Origin
The history of cross-country skiing dates back about 5,000 years.
Its roots were based in Norway, where it then spread to Scandinavia
and Russia as skiing became a proven way to move from one place to
another during the hard winters. Norway is generally considered to
be the cradle of skiing competitions.
Cross-Country Skiing
Today
The most important series of competitions is concentrated in the FIS
World Cup. And there re also long-distance mass participation races
including a Marathon races, where as many as 2,000 – 3,000 racers of
all ages go out and enjoy a winter run through the wilderness.
Cross Country Skiing in Israel
No, we are not Finns, as Dov Weissglass, advisor to the
Prime Minister has observed. But here in Israel, there are a few
athletes interested in Cross Country Skiing. |
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Immigrant
athletes from Russia have made their mark in many athletic
disciplines in Israel and Cross Country skiing is no exception.
In 1997, Vladimir Tupitzyn represented Israel in the Nordic World
Ski Championships held in Trondheim, Norway. The Israeli Ski
Federation sponsored Vladimir’s preparation and participation in
these races. Six years later in 2003, Daniel Kuzmin, skied for
Israel at the Nordic World Ski Championships held in Val di Fiemme,
in Italy. Two years later, in 2005 at the World Nordic Ski
Championships in Oberstdorf in Germany, Israel participated with
three athletes, including Katrina Kuzmin (Daniel’s sister), the
first woman to ski for Israel in these Nordic events.
These athletes participated in the marathon event, which is 50km for
men and 30km for women. Hopefully, these athletes will be able to
continue to compete for Israel, and we will also see some new faces
joining our Nordic team in the years to come.
Technique
For years, cross-country skiing meant only one technique: “diagonal
stride" where both skis stay in prepared tracks. Skiers put “kick"
and “glide" waxes on the bottom of each ski; the kick wax grips on
uphill sections while glide wax helps propel the skier through
downhill sections or over flat or rolling
However, in the 1982 FIS World Cup season, Bill Koch of the United
States popularised the “skating" technique (or “freestyle" as
opposed to the “classic" diagonal stride). The skating technique had
been used previously by long-distance skiers, mostly in Scandinavia:
one ski in the tracks, the other pushing off to gain speed.
Eventually, skating, which is faster than classic technique, evolved
to today’s style where skiers use a trackless course (except where
tracks are installed to help skiers through tricky turns or
transitional sections.
For anyone interested in XC skiing we have included a brief
explanation of XC equipment.
Bindings
The bindings secure only the toe of the boot to the ski.
Boots
Cross-Country boots are similar to running shoes. The boots for free
technique are more rigid and have more ankle support than the boots
used for classic technique.
Poles
For classic technique, the poles should extend to the armpit while
standing. Baskets at the bottom of the poles provide a base for a
strong push-off. For free technique, the poles are generally longer
and stiffer and extend to the chin or mouth of the skier. The
baskets and tips are designed like classic poles.
Skis
The skis used in cross-country are lighter and narrower than those
used in alpine skiing and have long curved tips. The minimum length
of skis for the classical events is 10cm less than the competitor's
height, while the average length for skating or free technique skis
is between 1.70 and 2 metres. The tips of skating skis also curve
more.
Wax
The wax a skier chooses can often be the difference between winning
and losing. Knowing what wax to use is determined by snow and
weather conditions. There are two types of wax: glide wax and kick
wax, also known as grip wax. Glide wax is used to decrease the
friction between the skis and the snow. Kick wax is used to increase
friction between the skis and the snow in order to prevent slipping.
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